Our Local Table: A Community Dining Experience
Our Chef Sam Eitel has created an autumnal menu full of fresh bounty + delightful flavor. Gather 'round the table and raise a glass with us!
Enjoy a fresh apple bloosmdale salad, pumpkin pierogi with sage beurre blanc sauce, and toasted pecans, local stuffed branzino with wild rice, and many other flavorful dishes. Sip and savor wine selections from Italy with your meal as you toast to the holiday season with friends new and familiar.
Join us on Wednesday, October 23rd at 7pm for this special night!
For tickets and our full menu, click here.
LARGE PARTY RESERVATIONS & PRIVATE BOOKINGS
Graduation Dinners, Buyouts for Mingling Events + Family Style Dinners
Please contact firstname.lastname@example.org regarding your event.
(Please include the date and size of your party)