Served daily from 8am to 11am.
Plates + Bowls
open faced sandwich with choice of soft boiled, over medium or scrambled egg | extra egg 2 gluten-free substitution - organic corn tortilla
Two Egg Breakfast 10
2 eggs (scrambled, soft boiled or over medium) choice of sausage or bacon, salt roasted peewee potatoes
The Nordic 15
house cured wild salmon, cherry tomato, onion-caper relish crème fraîche, sprouts, whole grain bread
Yogurt, Granola + Fruit bowl 8
The Latin 11
chorizo sausage, smashed black beans, crushed avocado goat feta, jardinera, organic corn tortillas
The Obispo 11
applewood bacon, vine-ripe tomato, crushed avocado microgreens, whole grain bread (df)
The SLO Market 11
roasted market veggies, california sheep’s milk cheese yellow lentil dal, za’atar, whole grain bread (vo)
The French Connection 13
duck confit, sautéed onion, mushrooms, spinach hollandaise, brioche
Thick sliced brioche dipped in egg batter + baked gluten free substitution - coconut-oat crepe.
Monte Cristo 10
baked ham, swiss cheese, dijonnaise, micro mustard sprouts
Ricotta Berry 9.50
fresh berries with california ricotta mousse + Bees Knees salted honey
ADD A SIDE TO ANY BREAKFAST DISH!
salt roasted peewee potatoes 4 (gf, v) sauteed greens with garlic 4 (gf, v) toast + jam 3
Served all day
Plain Grilled Cheese on Brioche 5
Grilled Ham + Cheese on Brioche 5
Garlic Sausage + Peewee Potatoes 8
Hours: 8am - 9pm daily
848 Monterey St.
San Luis Obispo, Ca 93401
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